Bananas (peeled and split lengthwise down the centre), cinnamon and
sultanas
Take a sheet of baking paper place the prepared banana
sprinkle with some sultanas and a little cinnamon.
Fold up like a birthday
present and place on the BBQ.
Cook until
soft and serve with low- fat custard.
This was served up at the FOODcents workshop held in Sarina. Deconstructed Quiche and salad for starters. For this recipe go to
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